Harvey Nichols Edinburgh is delighted to announce a new gin themed dinner, which is the latest culinary event in their Supper Club series.
The Forth Floor has partnered with local distillery, Daffy’s Gin, to create a delectable dinner of four bespoke courses, each featuring the finest Scottish ingredients.
On arrival, customers will receive a refreshing Daffy’s G&T before indulging in dinner. Each course will be expertly paired with a Daffy’s gin cocktail, showcasing a diverse range of innovative and flavoursome libations.
The delicious dinner will be hosted by the Daffy’s Gin team who will introduce each drink and be on hand to answer any questions.
Friday 27th September, 7pm Forth Floor Restaurant Harvey Nichols, Edinburgh
Tickets are £60 per person, which includes a Daffy’s G&T on arrival followed by 4 sumptuous courses each matched with a Daffy’s Gin cocktail.
BOOKING INFORMATION For more information, please contact the Forth Floor team: Call 0131 524 8350 Email firstname.lastname@example.org